Lunch Menu

Served every day from 12-3pm

Breads

Black and green olives (v) £3.50

Home baked bread from our wood fired oven (v) £2.50
with butter, olive tapenade, Cerney goat's cheese and an oil and balsamic vinegar        reduction £3.95

Fresh wood fired flat-bread (v)
    with garlic £1.95
    with rosemary oil £2.45
    with garlic and mozzarella cheese £2.95

Cotswold flat-bread served with pesto, Tracklements tomato and onion chutney,
olive tapenade, rape seed oil and balsamic vinegar (v) £4.95

Starters and light lunches

Soup of the day with fresh baked bread £4.95

Seasonal Cotswold vegetable salad with black olives and:
    Whitelake Fetish cheese (v)     £4.95/£7.95
    Wiltshire ham hock                    £4.95/£7.95
    Smoked salmon                         £5.95/£8.95

Ham hock terrine with portabellini mushrooms and piccalilli served
with warm toast £5.95
Duchy Home Farm beetroot, pear and Ceri’s peppered soft cheese salad with
wood fired croutons, pickled red onions and a balsamic dressing £6.95
Grilled fillet of smoked mackerel with a caper and fennel salad on warm toast
with a harissa mayonnaise £6.95
Cotswold charcuterie: A selection of bresaola, hams, chorizo and salami from
Trealy Farm and Native Breeds with pear chutney and home baked bread £7.95

Sandwiches (on home baked wholemeal or white bread with fries and dressed leaves)

Wiltshire ham hock sandwich with caper and coarse mustard mayonnaise £6.95
Streaky bacon, Cotswold Blue Brie and sticky red onion marmalade (open-faced and toasted) £6.95
Smoked chicken and tomato with basil pesto £7.95
Smoked salmon sandwich with horseradish crème fraîche, £8.95

Mains

Eggs Benedict on our toasted fresh bread with Sherston Farm free range eggs in hollandaise sauce £6.95  
  with Wiltshire ham £7.95
  with streaky bacon £7.95
  with spinach (v) £7.95
  with smoked chicken £8.95
  with smoked salmon £8.95

Cotswold Premium beer-battered, short-line caught white fish with mushy peas, home made fries and tartare sauce £10.95
Seven ounce Wagyu beef burger with Wiltshire Loaf cheese, braised onions and a tomato relish on a soft bap with home made fries £10.95
Fish pie with Bibury trout, smoked haddock and short-line caught white fish in a white wine cream sauce with a cheesy potato topping £11.95
Breaded chicken breast in tarragon butter with a dressed green salad and home made fries £12.95
Grilled 8oz Gloucestershire sirloin steak topped with tarragon butter with a pepper sauce, grilled tomato and a flat portabella mushroom and home made fries £18.95

Pizza from the wood oven

The full pizza menu is now available every lunchtime. 
See pizza menu for the current list.

Side dishes £2.95 each

Green leaf salad / home made fries / mixed salad / sauteed seasonal vegetables/ mashed potato / tomato and red onion salad

Desserts

Dark chocolate pot with Ceri’s ice cream and walnut biscuits £5.95
Caramelised rhubarb served with vanilla cream and sticky baked meringue £5.95 Baked gingerbread pudding served with toffee sauce and vanilla ice cream £5.95
A selection of Ceri’s ice cream £5.95
A selection of local cheese with home made chutney and wood oven baked bread £7.95

As we buy all our food locally and according to the seasons, our menus may be subject to change. 

Service is not included on your bill - any tips go straight to our staff.

"Dining in a 30 Mile Food Zone"